For over a decade, Stonyfield Farms, Ben & Jerry’s, Whole Foods and other companies that make and sell dairy products have been allowed under federal food safety rules to label their products so consumers can choose milk produced without the genetically engineered hormone rBGH (sometimes also called rBST).
These labels are an important food safety measure, since rBGH has never been adequately tested for safety and has been linked to health problems in animals and to a potential cancer risk in humans.
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